CHRISTMAS MENU Nº1
APPETISERS
Assorted snacks (crisps, olives and nuts)
Octopus and prawn salad
Duck foie gras mousse tartlet
Mini brioche stuffed with roast pork and barbecue sauce emulsion
Baby squid croquettes with alioli
TO SHARE
Spicy potatoes with kimchi mayonnaise
Manchegan ratatouille with fried eggs and Serrano ham
MAIN COURSE
Oven-baked sea bass on a bed of false risotto with squid noodles and green alioli
DESSERT
Soft Jijona nougat mousse with chocolate and almond coating
DRINKS
Water, soft drinks, beer, Eurostars selection wine, coffee
€50 VAT incl.
CHRISTMAS MENU Nº2
APPETISERS
Assorted snacks (crisps, olives and nuts)
Octopus and prawn salad
Duck foie gras mousse tartlet
Mini brioche stuffed with roast pork and barbecue sauce emulsion
Baby squid croquettes with alioli
TO SHARE
Mini spring roll filled with potato, egg and prawns with truffle mayonnaise
Monkfish and cuttlefish fideuá with roasted garlic alioli
MAIN COURSE
Duck magret marinated in sweet soy sauce with pumpkin risotto
DESSERT
Chocolate and hazelnut delight
DRINKS
Water, soft drinks, beer, Eurostars selection wine, coffee
€55 VAT incl.
CHRISTMAS MENU Nº3
APPETISERS
Assorted snacks (crisps, olives and nuts)
Octopus and prawn salad
Duck foie gras mousse tartlet
Mini brioche stuffed with roast pork and barbecue sauce emulsion
Baby squid croquettes with alioli
Crispy prawns with sweet and sour sauce
FIRST COURSE
Braised octopus leg on roasted sweet potato purée, crispy wonton and garlic and chilli oil
SECOND COURSE
Braised beef cheeks in their own juice with mashed potatoes and baby carrots
DESSERT
Chocolate mousse temptation with crunchy hazelnut sponge cake
DRINKS
Water, soft drinks, beer, Eurostars selection wine, coffee
€63 VAT incl.
CHRISTMAS COCKTAIL MENU
APPETISERS
Assorted snacks (crisps, olives and nuts)
Cherry tomato, olive, buffalo pearl and pesto oil skewer
Spanish omelette skewer with alioli
Antequera-style tomato soup with black olive crumble
Beetroot gazpacho with feta cheese
Serrano toast with Padrón peppers and quail fried eggs
Pork tenderloin skewer with vegetables and kimchi mayonnaise
Salmon and prawn skewer with garlic and parsley oil
Tequeños with avocado and lime emulsion
Crispy cheese cube with quince jelly
Mini spring roll with spicy sauce
Arancini stuffed with meat and cheese
Mini classic ox burger from Pazo de Recemil with cheese and spicy mayonnaise
Chicken and mint croquettes
Marinated dogfish
Sweet corner
DRINKS
Water, soft drinks, beer, Eurostars selection wine, coffee
€65 VAT incl.