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      A Gastronomic Experience: Goose Menu

      From October 20 to November 15, 2026, discover our gastronomic offering dedicated to goose, featuring dishes that combine traditional recipes with creative touches to offer a different way to enjoy this seasonal product.

      A special offering available for a limited time, designed to introduce you to new nuances and flavours in every dish.

      Discover all the dishes and their prices.

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