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      Christmas

      Celebrate the magic of Christmas

      Christmas is the time of year that most invites celebrations, sharing and giving each meeting that special touch.

      At Eurostars Hotels we want to make up for lost time and celebrate this period of excitement, reunions and purpose with you. From Christmas Eve to New Year, we have prepared our best offers to make this holiday even more special.


      Special Plans

      These holidays deserve to be celebrated in a unique way. Discover our exclusive plans and promotions, designed for you to enjoy unforgettable moments surrounded by flavour, tradition, and the festive spirit that defines us.

      From family dinners to private events, every detail is crafted so that all you have to do is enjoy. Experience the magic of this season in a truly special way.

      Check all our promotions.

      Opening hours

      More information

      Discover our proposal

      We invite you to enjoy our special holiday menus, created to celebrate the festive season with flavor and tradition.

      Check our special menus
      SPECIAL MENUS

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      CHRISTMAS MENU


      BAKERY SELECTION
      Traditional salad


      STARTERS
      Cod salad with chickpeas
      Game sausage croquettes, Cod cake
      Spinach quiche
      Beef croquettes


      SOUP
      Seafood cream


      MAIN COURSES
      Slow-cooked cod with toasted bread crust
      Grilled octopus
      Free-range chicken stuffed with hazelnuts and chestnuts
      Penne with truffle and mushrooms (V)


      SIDE DISHES
      Aromatic rice
      Portuguese cabbage and beans migas (V)
      Roasted potatoes Lagareiro style


      DESSERT
      Bolo rei, Sonhos, Torrijas, Tarta de Santiago
      Pineapple with anise
      Sliced fruit selection

      Price: €65




      NEW YEAR'S MENU


      WELCOME
      Oyster and champagne bar


      APPETIZER
      Bread with herb butter


      CHEF'S SURPRISE


      STARTER
      Crab salad with seasonal vegetables and cocktail sauce


      FISH
      Wild sea bass with basil risotto


      MEAT
      Azores beef sirloin with organic vegetables, sweet potato purée and foie-truffle sauce


      DESSERT
      White chocolate and citrus

      Price: €100

      Opening hours

      More information