History and design, a 15th-century building in the heart of La Rioja
Eurostars Los Agustinos is a hotel bursting with history in the heart of the D.O. Rioja. Located in a building that was once a convent, military barracks, prison and hospital, it is the ideal choice as a base to get to know the cradle of wine and enjoy this region’s charm.
Its warm, cosy rooms have a special charm, and are ideal for a comfortable, relaxing stay. They reflect the wealth of history shrouding our hotel, with its centuries-old stone walls and details to be found in every corner.
In addition, Eurostars Los Agustinos offers top quality services; such as its restaurant, where you can taste Riojan dishes that are traditional, without compromising innovation; its elegant rooms or the central cloister, where all kinds of events can be held, from weddings or banquets to concerts and tastings.
Number of rooms:
62 rooms.
Check-in time:
3 pm
Check-out time:
12 am
Pets:
No pets allowed
Parking:
Yes (€15/day. VAT inclusive)
Breakfast times:
From 7:30am to 10:30am Monday to Friday, and from 8am to 11am weekends and holidays.
Restaurant:
From Wednesday to Friday:
- Dinner service: From 20:30 to 23:00.
On Saturdays and Sundays:
- Lunch: From 13:30 to 15:30.
- Dinner: From 20:30 to 23:30.
*From 14/04/25 to 31/10/25, open every day from 1:30 PM to 3:30 PM and from 8:30 PM to 11:30 PM.
Room service:
Closed.
Bar-Cafeteria:
From Wednesday to Sunday, from 16:00 to 00:00.
The cloister:
From 8 am to 11 pm
Payment conditions:
Bookings that have not been paid in advance will be charged at check-in.
Groups:
Reservations of more than 5 rooms may be subject to supplements and special conditions.
Bookings that have not been paid in advance will be charged at check-in.
Number of rooms:
62 rooms.
Check-in time:
3 pm
Check-out time:
12 am
Pets:
No pets allowed
Parking:
Yes (€15/day. VAT inclusive)
Breakfast times:
From 7:30am to 10:30am Monday to Friday, and from 8am to 11am weekends and holidays.
Restaurant:
From Wednesday to Friday:
- Dinner service: From 20:30 to 23:00.
On Saturdays and Sundays:
- Lunch: From 13:30 to 15:30.
- Dinner: From 20:30 to 23:30.
*From 14/04/25 to 31/10/25, open every day from 1:30 PM to 3:30 PM and from 8:30 PM to 11:30 PM.
Room service:
Closed.
Bar-Cafeteria:
From Wednesday to Sunday, from 16:00 to 00:00.
The cloister:
From 8 am to 11 pm
Payment conditions:
Bookings that have not been paid in advance will be charged at check-in.
Groups:
Reservations of more than 5 rooms may be subject to supplements and special conditions.
Bookings that have not been paid in advance will be charged at check-in.
This building, dating back to 1373, was originally the San Agustín Convent of Haro, founded by Clara López de Haro after the mediation of her father, Diego, before Sancho of Castile. It initially welcomed ten friars from the Royal Monastery of San Agustín in Burgos. The convent once owned vast lands and numerous properties, until it was closed in 1835 during the confiscations of Mendizábal. Since then, the building has served as a military garrison, hospital, prison, theatre and, today, as a hotel.
We hold the BioScore certification, which endorses our commitment to sustainable hotel management. It ensures aspects such as efficient resource use, emission reduction, and strong social responsibility. This certification supports a transparent approach and compliance with the highest sustainability standards.
This policy aims to establish guidelines for optimal and responsible environmental and resource management in all activities carried out by Grupo Hotusa, both in Spain and globally.
All actions carried out within Grupo Hotusa must align with the principles of sustainability and energy efficiency, seeking to minimise the use of natural resources and, consequently, their corresponding environmental impact through improved operational practices.
We contribute to the preservation of biodiversity and the protection of native fauna and flora wherever it exists.
Grupo Hotusa is committed to working exclusively with suppliers who demonstrate environmentally friendly practices, ensuring that the entire value chain reflects our sustainability values.
We promote awareness and education on resource optimisation among our clients and society, fostering sustainable practices and respect for the natural environment.
We research and adopt new technologies and innovative practices that enable greater energy efficiency, waste reduction and improved water management.
We train and motivate our employees to act as ambassadors of our environmental policies, ensuring that sustainable practices are implemented at all levels of the organisation.
Grupo Hotusa demonstrates an unwavering commitment to the protection and preservation of the environment. This commitment translates into concrete actions aimed at preventing pollution and using natural resources responsibly, minimising our carbon footprint and fostering biodiversity in our operational environments. We prioritise the adoption of renewable energies, efficiency in water use and sustainable waste management.
We adopt a continuous improvement approach to our performance in resource management, establishing and periodically reviewing objectives that allow us to significantly reduce our environmental impact. Through innovation and the adoption of best sector practices, we strive to be a benchmark in sustainability and environmental responsibility.
We proactively identify, assess and manage the environmental risks associated with our operations. We implement monitoring, control, prevention and mitigation measures based on rigorous analysis and the adoption of international best practices, thus ensuring our organisation’s adaptability to environmental challenges.
Grupo Hotusa, within the framework of its commitment to respect for the environment, ensures compliance with legal requirements and other applicable requirements across all its facilities and activities.
We are committed to openly and transparently communicating our environmental policies, practices and progress, both internally among our employees and externally with our stakeholders. We foster constructive dialogue and the participation of all relevant actors in our path towards better resource management.
The sustainability of our activity and of the sector, as well as respect for the environment, are integrated at the heart of our business strategy. From the selection of suppliers to the design of experiences for our clients, we incorporate environmental criteria that ensure the consistency of our operations with the principles of global sustainability.
We recognise the importance of contributing to global efforts against climate change. We adhere to international initiatives and comply with voluntary commitments that reinforce our determination to act responsibly in resource management, promoting practices that reduce greenhouse gas emissions and improve overall well-being.
These guiding principles reflect our unwavering commitment to the environment and underline our determination to be leaders in the implementation of sustainable practices in the tourism industry. We will continue working tirelessly to ensure that our operations contribute to a future of efficient resource management and sustainability for all parties involved in our activity.
