MENU
Hot crayfish and scarlet prawn cream
Salmorejo with egg and cured ham
Crudités
Sauces and vinaigrettes
Seafood cocktail
King prawn Russian salad with caramelised aioli
Cooked prawns
Shrimp
Mussels
Cheese corner
Charcuterie corner
Mini pizza station
Nachos with 3 sauces
Chicken burger
Beef burger
Pork sirloin
Fresh ravioli
Neapolitan, Bolognese and carbonara sauces
Spiced potato wedges
Buttered diced potatoes
Trio of croquettes
Vegetable wok
Baked salmon
Ice cream
DESSERTS
Christmas sweets: Mini pestiño, Brazo de Cardenal sponge roll, Rice pudding with cinnamon, Yoghurt with toppings, Tocino de cielo, Strawberry and mandarin tart, Nuts, Nougat mousse, Fruit
DRINKS
Coffee and infusions
Vionta white wine
Orube crianza red wine
Freixenet Blanc de Blancs
Mineral waters, soft drinks and beer
7.30–10.00 pm · €92 VAT incl. · Children 4–11 years: 50% off