Shared appetizers
Iberian ham on crystal bread
Mini blinis with foie bonbons and wild berry sauce
Cheese selection with Port wine reduction
Tempura prawns with saffron aioli
Red tuna tataki with avocado cream
Starter
Prawns and octopus with salmon caviar and mixed mushrooms
Pre-dessert
Lime sorbet with a touch of Marc de Cava
Meat
Veal tenderloin medallions stuffed with caramelized apple and foie, served with house demi-glace
Dessert
Mini chocolate coulant with Bourbon vanilla ice cream
Cellar
House wine selection
Mineral water and coffee
Lucky grapes
Party favours
Open bar and DJ party after midnight (until 3:00 a.m.)
Price: €160
CHILDREN’S NEW YEAR’S EVE MENU
First course
Bolognese pasta
Main course
Breaded chicken fillet
Dessert
Celebration cake
Assorted ice cream
Cellar
Mineral water and soft drinks
Price: €35 (children up to 12 years old)