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Nestled in a unique setting, the El Escuadrón Restaurant has the finest recipes of this border zone based on local, seasonal products served in an unparalleled architectural setting.
For more information, visite the website of the restaurant El Escuadrón
- Lunch: Saturday and Sunday from 1:30 pm to 3:30 pm
- Dinner: from Monday to Sunday from 8:30 pm to 10:30 pm
*Previous reservation required
Our restaurant is found in a privileged location, in one of the vaulted rooms of the fort, looking onto the parade grounds.
The original walls, more than three centuries old, provided accommodations for soldiers from England, France, Portugal and Spain.
At El Escuadrón Restaurant, you'll find delicious dishes featuring a fusion of the most traditional cuisine and today's culinary vanguard.
You'll find time-honoured dishes made with the very best ingredients, including local produce such as Morucha beef and Iberian cured meats, which are emblematic of the Salamanca province.