Our restaurant is found in a privileged location, in one of the vaulted rooms of the fort, looking onto the parade grounds.
The original walls, more than three centuries old, provided accommodations for soldiers from England, France, Portugal and Spain.
At El Escuadrón Restaurant, you'll find delicious dishes featuring a fusion of the most traditional cuisine and today's culinary vanguard.
You'll find time-honoured dishes made with the very best ingredients, including local produce such as Morucha beef and Iberian cured meats, which are emblematic of the Salamanca province.
Discover our gourmet menu and premium menu.